History
of
Collier Falls Vineyards
Collier Falls Vineyard is a 100-acre hillside property, located in
the northwest corner of Dry Creek Valley in Sonoma County, California.
The property was purchased in 1997 by Barry and Susan Collier from
Don and Rhonda Carano of Ferrari-Carano Winery. Originally planted
in 1982 as an eight-acre Zinfandel vineyard, Collier Falls expanded
its vineyards in 1997 with eight more acres of Primitivo. In 1998,
ten additional acres were planted, three to Zinfandel and seven to
Cabernet Sauvignon, Cabernet Franc, Petite Sirah and Petit Verdot.
A sixty-foot waterfall on the property gives this wine its name,
but hillside vineyards tucked into the northwest corner of the valley
provide its true character.
Vines
densely planted on terraces of rocky clay soil compete with each other
for nutrients, giving the grapes complexity, while hot days and cool
nights create the perfect microclimate for Dry Creek Zinfandel. Hand-harvested
grapes, delicately crushed, give the winemaker juice concentrated
with flavors of red berry and spice. Aging in both French and American
oak barrels creates balance and distinctiveness. Collier Falls produces
annual private reserve bottlings of 1500 cases of estate-bottled Zinfandel,
300 cases of an estate Primitivo, less than 1000 cases of the "Hillside-Estate" Cabernet
Sauvignon and 100 cases of a "Hillside-Estate" Petite Sirah.

|